On its own, zucchini is a relatively humble ingredient—especially compared to its more popular summer produce peers (see: juicy heirloom tomatoes, sweet corn on the cob, or richly-colored eggplant). But what zucchini lacks in pizzazz, it makes up for in versatility and adaptability. We have recipes for savory pies and galettes to breakfast-approved quick breads. … Read more
Our food choices reflect who we are. On a food budget exacerbates the quality usually needed, to maintain important nutrients for our individual diets. There are ways to cook and serve well prepared meals to enhance our lifestyles, and not go over budget. Our intent is to share these recipes with our audience.